[
  {
    "@context": "https://gbv.github.io/jskos/context.json",
    "ADDRESS": {
      "code": "28159, ",
      "country": "Republic of Korea",
      "ext": "Osong-eup, Heungdoek-gu ",
      "locality": "cheongju-si, Chungcheongbuk-do ",
      "street": "187 Osongsaengmyeong 2(i)-ro, "
    },
    "API": [],
    "FORMAT": [
      {
        "uri": "http://bartoc.org/en/Format/PDF"
      }
    ],
    "contributor": [
      {
        "uri": "https://bartoc.org/login/users/4342c864-9ab3-4277-a63b-7896f8c4111d",
        "prefLabel": {
          "en": "Ziyoung Park"
        }
      }
    ],
    "creator": [
      {
        "prefLabel": {
          "en": "So Young Yoon"
        },
        "uri": "https://coli-conc.gbv.de/login/users/9560a83f-accf-4acb-86a0-bf650a468f1c"
      }
    ],
    "definition": {
      "en": [
        "The Ministry of Food and Drug Safety's safety technology classification system is divided into six major categories: 1. Food Safety Management, 2. Nutrition Safety Management, 3. Medicines Safety Management, 4. Medical Supplies/Cosmetics Safety Management, 6. To strengthen its links to the National Science and Technology Classification System."
      ],
      "und": [
        "식품의약품안전처의 안전기술 분류체계는 국가과학기술분류체계와의 연계성 강화를 위해 1. 식품 안전관리, 2. 영양 안전관리, 3. 의약품 안전관리, 4. 의료기기 안전관리, 5. 의약외품/화장품 안전관리, 6. 독성/안전성관리 기반기술 등 6개 대분류로 나누고, 그 하위에 총 55개 중분류, 총 243개의 소분류로 구성"
      ]
    },
    "identifier": [
      "http://openarchives.net/kos/Classification_of_Food_and_Drug_Safety_Technology",
      "http://openarchives.net/kos/식품·의약품등의_안전기술_분류체계_해설서"
    ],
    "languages": [
      "ko"
    ],
    "license": [
      {
        "uri": "http://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/"
      }
    ],
    "modified": "2025-10-27T13:43:14.855Z",
    "partOf": [
      {
        "uri": "http://bartoc.org/en/node/18972"
      }
    ],
    "prefLabel": {
      "en": "Classification of Food and Drug Safety Technology",
      "ko": "식품·의약품 등의 안전기술 분류체계 해설서"
    },
    "publisher": [
      {
        "prefLabel": {
          "en": "National Institute of Food and Drug Safety Evaluation"
        },
        "uri": "http://viaf.org/viaf/5505155105782676320000"
      }
    ],
    "subject": [
      {
        "uri": "http://dewey.info/class/610/e23/",
        "inScheme": [
          {
            "uri": "http://bartoc.org/en/node/241"
          }
        ],
        "notation": [
          "610"
        ]
      },
      {
        "uri": "http://eurovoc.europa.eu/3844",
        "inScheme": [
          {
            "uri": "http://eurovoc.europa.eu/100141"
          }
        ],
        "notation": [
          "3844"
        ]
      },
      {
        "uri": "http://eurovoc.europa.eu/6569",
        "inScheme": [
          {
            "uri": "http://eurovoc.europa.eu/100141"
          }
        ],
        "notation": [
          "6569"
        ]
      },
      {
        "uri": "http://data.europa.eu/bkc/002.05.02.0200",
        "inScheme": [
          {
            "uri": "http://bartoc.org/en/node/15"
          }
        ]
      },
      {
        "uri": "http://eurovoc.europa.eu/468",
        "inScheme": [
          {
            "uri": "http://eurovoc.europa.eu/100141"
          }
        ],
        "notation": [
          "468"
        ]
      }
    ],
    "subjectOf": [
      {
        "url": "http://openarchives.net/kos/Classification_of_Food_and_Drug_Safety_Technology"
      },
      {
        "url": "http://openarchives.net/kos/식품·의약품등의_안전기술_분류체계_해설서"
      },
      {
        "url": "https://www.mfds.go.kr/brd/m_211/view.do?seq=13133&srchFr=&srchTo=&srchWord=%ED%99%94%EC%9E%A5%ED%92%88+%EC%95%88%EC%A0%84%EA%B8%B0%EC%A4%80+%EB%93%B1%EC%97%90+%EA%B4%80%ED%95%9C+%EA%B7%9C%EC%A0%95&srchTp=0&itm_seq_1=0&itm_seq_2=0&multi_itm_seq=0&company_cd=&company_nm=&page=1"
      },
      {
        "url": "https://www.law.go.kr/행정규칙별표서식/(식품의약품등의안전기술분류체계,2022-1,별표1)"
      }
    ],
    "type": [
      "http://www.w3.org/2004/02/skos/core#ConceptScheme",
      "http://w3id.org/nkos/nkostype#classification_schema"
    ],
    "uri": "http://bartoc.org/en/node/20237",
    "url": "https://www.khidi.or.kr/fileDownload?titleId=446022&fileId=1&fileDownType=C&paramMenuId=MENU01516",
    "created": "2020-12-19T15:39:48.358Z",
    "concepts": [],
    "topConcepts": []
  }
]